Date

24 Aug 2024

Time

10:00 - 14:00

Cost

£120.00
Register

Fish and Shellfish Masterclass (24 Aug 2024)

There is nothing more exciting than fresh fish and Yorkshire is blessed with its fair share! Just 25 miles to the coast Malton enjoys deliveries of some of the finest crab, razor clams and lobster in Britain.

Our seafood course will enable you to confidently prepare and cook a variety of fish and shellfish recipes. You’ll develop and enhance your fishmonger skills, and be able to apply these to your home kitchen, enhancing your weekly menu! Our seafood courses are among our most popular and our seasonal menus enable you to enjoy them time and time again.

On our exciting masterclass course, you will prepare 4 dishes and experience a live demonstration of key techniques in preparing and filleting fish, before taking the reins and having a go for yourself. We have many delicious recipes to create and share involving pan-frying, baking, stewing, stocks and broths.

Location

The Cook's Place
15 Market Street, Malton, YO17 7LY

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Ticket
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Gilly Robinson

Host

Gilly Robinson

Locations

The Cook's Place
15 Market Street, Malton, YO17 7LY